BÁNH QUICHE MẶN (THEO MIẾNG)

The Quiche Lorraine at Ty Phat Bakery is a traditional French quiche. The crust is made from crispy quiche dough, made from flour, butter, and fresh eggs.

The filling of the Quiche Lorraine at Ty Phat Bakery is made from bacon, Crème fraîche, and fresh eggs. These ingredients are combined and poured into the quiche crust and baked in the oven.

The Quiche Lorraine at Ty Phat Bakery has a delicious, rich flavor from the bacon and creamy Crème fraîche. The crust is crispy and has a buttery aroma. The quiche is cut into small slices and can be served hot or cold.

The Quiche Lorraine at Ty Phat Bakery is made from high-quality, fresh ingredients. The quiche is handmade with care and skill, creating a delicious traditional dish that is perfect to enjoy at any time of the day.